Antioxidant Activity of Mint (Mentha piperita L.) of Greek Flora and Identification of its Bioactive Compounds.

Tsakni Aliki, Chatzilazarou Archontoula, Zoidis Evaggelos, Halvatsiotis Panagiotis and Houhoula Dimitra, Department of Food Science and Technology, University of West Attica, Greece, Department of Animal Production Science, Agricultural University of Athens, Greece, 32nd Propaedeutic Department of Internal Medicine, National and Kapodistrian University of Athens, Greece